Earlier this morning my girlfriend and I ate at the world renown Loveless cafe. If you've never eaten there, ****(Copywright Ricky Bobby), but seriously best biscuits on the face of the planet. I can't say enough about them, there is pretty much any thing on the menu you could put on these biscuits. They come with three homemade jams: Strawberry, peach, and blackberry. People come into this place just to eat biscuits. They are that good, believe me I know bread. The layers never end, and every layer brings a new treat a new flavor that keeps surprising. I love them with every ounce of my body. If I had one meal for the rest of my life you better believe it would have something to do with these biscuits. Quite possibly the before said beer brats with these biscuits. But back to the topic at hand. Loveless is more than just biscuits hand crafted for over 50 years.They have a smoker for the BBQ, so this tells you Loveless has southern loving written all over it. They have a 52 year old fried chicken recipe, enough said. My girlfriend Katie swears by their hash-brown casserole, and why wouldn't she? It's cheese and hashbrowns, uhhhh yes please may I have another? Honestly there aren't enough words in the english language to describe how much of a treat the Loveless is. If your ever on the Natchez Trace parkway then stop here I promise you will leave with a life changing experience.
~Dant-nation
Michael Dant
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