When it comes to chinese food Peking Palace brings the heat every time. And when i say heat i mean the most incredible sweet and sour plate on this side of the Mississippi. We're talking chicken pork and shrimp all deep fried and topped with tangy sweet and sour sauce! All for under 8 dollars, and i forgot to mention the bucket size serving of fried rice. I wish i could take a picture of my taste buds bursting, but that would probably bring pleasure to to many people. Peking palace wouldn't be extra ordinary if it weren't for one particular part of the menu. I'm talking about the most tantalizing flavors ever concocted in a soup. Yes people the wonton. Never have I needed to take a step back from a soup and say hot damn. It happens every time I go there. You can't forget to add in the crunchies provided so kindly by the waitress. The deep fried crunch mixed in with the salty soup is beyond the measures of my food knowledge. I don't know how they do it. Peking Palace deserves a spot on my Dant-nation must eats. It's a family owned joint, and everyone knows family owned chinese restaurants are the best (BIG BOWL- to be described soon). Peking has left such an imprint on me that my house at school is nicknamed the palace. Gotta love it.
~Dant-nation
Michael Dant
This is a place to swing your hammer cock around. If this place doesnt make you want to plant your seed, you have problems.
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